Seaweed can absorb up to 20 times more carbon dioxide per unit area and release 70% more oxygen than land based plants & trees.
The seaweed industry has the potential to contribute up to usd 10 trillion to the global economy by 2050.
The seaweed industry is estimated to have moved around 140 million metric tons of Carbon dioxide from the atmosphere in 2020 alone.
With 7500 km coastline, India has potential seaweed farming area of around 1 million hectares, which could provide livelihood for over 1 million people.
National seaweed mission aims to double the production of seaweed in India to 200000 metric tons by 2025.
Seaweeds are simply the plants grown in salty sea water. Although seaweed has been around for ages, its many hidden benefits and applications have only come to light recently. It can easily be an answer to many of the socio -ecological problems being faced by humankind. Here are some reasons why seaweed is creating a buzz.
1. Sustainable Food and Employment Source: Sea weeds can grow really fast; almost 30 times faster than land plants with no or very less human touch, without the use of fertilizer or pesticide or even scarce freshwater or arable land, making it an environmentally friendly and a sustainable food source. With a 7500 km coastline, India has a potential seaweed farming area of around 1 million hectares, which could provide livelihood for over 1 million people in the near future.
2. Carbon Capture: It is not just sustainable but restorative as well. It produces 70% more oxygen and absorbs 20 times more CO2 than the land based plants, making it a potent tool for fight against climate change and global warming.
3. Nutritional Value: Seaweed is a rich source of vitamins, minerals, and dietary fiber. It is particularly high in iodine, which is essential for thyroid function. It can also contain up to 70% protein. Because of its nutritional value, it is increasingly being used in nutraceuticals, skincare industry, animal feeds and for direct human consumption as well.
4. Versatile Ingredient: Love your sushi? Of course, you do! You might as well know that that tasty Nori is a seaweed. Seaweed can be used in a variety of dishes, including soups, salads, and sushi. It can also be processed into products like snacks, seasonings, and condiments.
5. Industrial Uses: Seaweed is increasingly finding its use as a raw material in various industries. Its use as a Biostimulant in agriculture can reduce the need for chemical fertilizers and maintain both soil and human health. From pharmaceuticals to ice creams, cold drinks & beer, seaweed derivatives are used in multiple industries as an important raw material.
6. Biodiversity: Seaweed forests provide habitat for various marine species and promote biodiversity in coastal ecosystem.
-
Swapro signs MOU with prestigious CSIR- CSMCRI Institute, Bhavnagar for development of seaweed based organic bio- stimulant -
Model Shares Her Packing List For Summer -
Join Swedish Popstars Icona Pop on Gotland -
Nothing Compares To Swedish During Summer -
Your Business plans Organized While You Rest -
Planning To Create A New Website Also To Make
Swapro is a group of people passionate about the seaweed industry. We are firm believers in its potential for our country's sustainable growth. Ever since we were introduced to the awesomeness of seaweed, we have been in awe of it and the feeling has been increasing ever since. It’s like that catchy song, which you just can’t get off your brain & while we are humming the tune, we want all the people who we come across to sing along as well. Though everyone is aware and convinced about the positive impact of seaweed on the planet's future, the contours are still shaping up. Swapro is in the same boat. Like the industry itself, we are still a little green(pun intended) in understanding the commercial viability and scalability of this industry. We are sure we will be able to find our path soon but till then, we are happy to be part of this seaweed revolution!
